Scrumptious dins Date: April 13, 2012Author: Charlie Bentley Category: Spain Post navigation ← Estrella campsite Barcelona: Day 1 → First night in Barce and Ben cooked up some lovely (if not slightly random) dins of gnocchi with a sausage/red wine casserole. Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to print (Opens in new window)Like this:Like Loading... Related